Glass teapot (160ml) for professional brewing of whole leaf Chinese tea, hosting traditional tea ceremonies and Gong Fu Cha brewing method (Chinese tea ceremony).
 
Made from 100% glass, with no additional materials, the leaves are filtered through 7 handmade holes with a diameter of 2-3mm, suitable only for whole leaves only. The handle design resembles Japanese Kyusu style, but it's actually a traditional Chinese design inspired by medicinal herb cookware. This teapot is not suitable for brewing Japanese tea, such as Sencha, Macha, Gyokuro, etc.
 
A one-time stock of a high-end boutique item, that will upgrade any professional tea set. Very durable, dishwasher safe glass.
 
Please note: This is a small teapot with capacity of 160ml (less than a cup), suitable for professional or personal brewing of whole leaf teas with a diameter of 3mm or more.