A very short stock of Zhengyan Yi Xian Tian Wuyi yan cha we have in stock at the moment. Rou gui cultivar, harvest spring 2025.
One of the most iconic micro-terroirs in the core of Wuyi Shan, which is a part of our Minyue Tea Tour route every autumn in Fujian.
Medium-high roast, on the fruity side, level up Da Hong Pao.
Zhengyan Yi Xian Tian - Wuyi Rock Wulong Tea (Oolong Tea)
Content
Ingredients: Tea Leaves
C. sinensis var. sinensis
Total: 14g (2 bags of 7g)
Instructions
Infuse a portion of 4-7g tea leaves in boiled water 95-100°c, for 6-12 seconds in traditional teaware or a press pot (120-200 ml) suitable for 7 rounds in average.
Year
Harvest: May 2025
Baking: July-August 2025
Packing: January 2026
Original Name
正岩一線天武夷岩茶 zheng yan yi xian tian wu yi yan cha
Storage
Store in a shady dry place with neutral odor
Source
Yi Xian Tian, Wuyi Shan, Fujian, China
Chinese Medicine
Supports blood flow and fluid exchange in the body
Tendency: Warming tea with Yang Qi tendency
Elements: Earth, Fire
